Happy Hour Food
Daily 4 pm – 6 pm
Marinated Olives 3
A selection of olives tossed with herbs.
Soup du Jour 3.5
Prepared in house with fresh ingredients.
Chipotle Hummus 3
Served with grilled pita bread.
Smoked Salmon 4
Jensen’s Smokehouse wild salmon with a golden raisin caper sauce.
Lightly fried calamari with a lemon Dijon aioli.
Grilled Pork Belly 4.5
Served over a warm quinoa persimmon salad.
Mussels Marinières 4.5
Taylor Farms mussels sautéed with shallots, garlic and white wine.
Curried Pacific Prawns 5.5
Sautéed with green curry and garnished with lime zest and diced cucumber.
Crab Cakes 6
Peekytoe crab, lightly breaded.
Artisanal Cheeses 6
A selection of our hand picked cheeses with accompaniment. Served with Macrina Bakery baguette.