Happy Hour Food
Daily 4 pm – 6 pm (*Happy Hour prices available in-house only)
Marinated Olives 3.5
A selection of olives tossed with herbs.
Soup du Jour 4
Prepared in house with fresh ingredients.
Charcuterie 6.5 / 9
Served with apricot jam and plum chutney.
Smoked Salmon 5.5
Jensen’s Smokehouse wild salmon with house made pickles.
Polenta crusted calamari, fried and served with chipotle aioli.
Braised Greens 4.5
Kale, Chard and Mustard Greens, braised in garlic, chili and white wine.
Mussels Marinières 5.5
Locally sourced mussels steamed with shallots, garlic and white wine
Hand Cut Frites 3
Crab Cake 6.5
Spicy lump crab, lightly breaded and seared, served with arugula and shaved fennel.
Cheese Plate 7
A selection of three artisanal cheeses. Served with Macrina Bakery baguette.